I'm a bit sick of sugar, so today I've decided to make a savoury cake/loaf. And since I didn't get a chance to make one yesterday, today I'm gonna split it between two tins :)
I found this recipe just by googling "savoury cake", and it seems good so far (it's in the oven at the moment). It's from the blog "My Daddy Cooks"...
Savoury Loaf
Preheat oven to 180 C, and line a large loaf tin (or two small ones...) Combine all the following ingredients:
250g flour
1 heaped tsp yeast
4 eggs
100ml olive oil
100ml milk
100g pitted olives, chopped in half
250g bacon (I used mushrooms instead)
200g grated cheese (no cheese in the fridge, so I used about half a can of creamed corn for flavour)
Bake 1 hr
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I've just taken it out of the oven, and spread some butter on a few slices.......... it's pretty delish. The cheese would have made it so much better, though. Since I did mine in two smaller tins, I found 45mins to be about right. Mmmm juicy olives and sweet corn...
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