Cake 16, Chocolate Muffcakes

So Lauren made chocolate muffcakes (being a portmanteau word, rather than small cakes that look rude), and they were pretty delish. I'm going to pinch her baking for my blog :) She used a recipe my mum gave me, which is probably from Alison Holst. I think mum owns Alison's entire ouvre of cooking books.

12 Big Fat Chocolate Muffins
(something tells me mum calls them this, it's not a very Alison Holst title...)

Preheat oven to 180 C. Mix together:
100g melted butter
1 1/2 cups milk
1 egg
Add:
2 1/2 cups self-raising flour (Lauren used half wholemeal)
1/4 cup cocoa
1 cup sugar
1/2 cup chocolate chips

Spoon into lined/greased tin, and bake for 10-15 minutes.
Lauren was going to ice these, but decided they'd be disgusting with icing on them, and it's true. They would be.

The muffcakes were strangely porous....